KYM Industries (M) Sdn Bhd (“KYM Industries”) has been a specialist in standard, custom-made fibreboards and carton boxes since commencing operations in 1984.

Our plant in Beranang in Selangor state is equipped with high-capacity converting and printing equipment, rolling out products ranging from high-end multi-colour point-of-sale displays to brown boxes, carton box sheets, die-cuts and fittings for various end-products.

Our solid track record is backed by more than 3 decades of experience in providing corrugated packaging solutions to various industries.

Our wide product range caters to a wide spectrum of industries, including the food & beverage, tiles, oils & fats, electrical and electronics, healthcare and furniture sectors.

Today, implementing eco packaging in your brand’s operations is no longer an option – it’s a necessity. Our innovation helps customer’s brands to improve sustainability work.

Our wide range of packaging options and custom made carton boxes assist the customer to fulfill today’s complex packaging demand, to reduce carbon footprint, and reduce waste caused by bad packaging.


We are committed to provide products that meet customer requirements. We employ high level of quality control in accordance with ISO 9001:2015 certifications.

100% of the raw material for our carton boxes is sourced from local certified paper mills with ROHS Compliance.

Our superior quality products meet our customers’ needs and excellent performance in food safety and security practices. We are one of the few in South East Asia passes the rigorous Yum! Supplier Food Safety Assessment (FSA) audit.

The following tests are performed in our lab:

• Grammage Test – to determine the grammage of the board according to specifications
• Moisture Test – to determine the moisture content of the board
• Bursting Strength Test – to measure the bursting strength of the board.
• Box Compression Test – the most important test to measure the ability of cartons to resist external compressive force
• Glue Grid Test – for the right glue preparation and therefore for obtaining a resistant and quality compliant corrugated cardboard

KYM Industries (M) Sdn Bhd is committed to consistently produce safe and quality products, sustainably and ethically. Our Food Safety Management System (FSMS) has incorporated Hazard Analysis Critical Control Points (HACCP) principles and Prerequisite Programs (PRPs) that ensure our food products packaging meet consumer food safety requirements through:

1. Establishment and maintenance of food safety management systems in accordance with the International Standards ISO 22000:2018, the ISO /TS 22002-4:2013, the FSSC 22000 additional requirements of relevant applicable FSSC 22000 version 6 and other related standards.
2. Ensuring that our food safety system is supported by our business objectives during the identification, evaluation and elimination of potential food safety hazards and implementation of effective hygienic conditions.
3. Ensuring commitment, compliance and communication (internal and external) on the importance of meeting the company’s food safety requirements, ISO 22000:2018 standard, ISO/TS 22002-4:2013, FSSC 22000 additional requirements, interested parties’ and mutually agreed on customer requirements relating to food safety, as well as statutory and regulatory requirements relating to FSMS.
4. Establishing and annually reviewing the food safety policy and food safety objectives as well as continuous food safety training and food safety policy communication to our internal personnel, other stakeholders and interested parties.
5. Conducting food safety team meetings for above reviews and management reviews for continual improvement and ensuring the availability of necessary resources needed for our food safety management system.
6. Ensuring competencies of persons and supporting relevant management roles contributing to FSMS activity within the scope.

We foster a work ethic and food safety culture which strives to continually improve our food safety management systems through periodic reviews. This policy shall therefore be a framework for setting and reviewing the objectives of our food safety management system.